Tempura dipped and lightly fried. Served with horseradish honey mustard.
Four skins loaded with Wisconsin cheddar, chopped applewood smoked bacon and chives. Served with sour cream.
Served with house-made beer cheese and grain mustard.
Tossed in choice of sauce: Buffalo, BBQ, Sweet Thai Chili, or Naked. Served with celery, carrots, and blue cheese or ranch.
Served with your choice of dipping sauce: Ranch, BBQ, Buffalo, or Honey Mustard.
Our extra crispy fries topped with house chili, Wisconsin cheddar cheese, and chives. Served with sour cream.
Wisconsin cheddar, house chips, sour cream
Chopped romaine, croutons, parmesan cheese, and Caesar dressing.
Mixed greens with dried cranberries, candied walnuts, and hearts of palm. Served with raspberry vinaigrette.
Cucumbers, cherry tomatoes, shredded carrots, and thin-sliced red onion. Served with balsamic vinaigrette.
Chicken $5 | Salmon $10 | Sliced filet mignon $15
Served with choice of fries, house-made chips, Caesar salad or house salad. Upgrades: onion rings, sweet potato fries, or Tailwinds salad $2 Half order of cheese curds $5
American cheese, lettuce, tomato, red onion, and pickle on a toasted brioche bun.
Gruyere cheese, bacon, sautéed mushrooms, caramelized onions on a toasted brioche bun with garlic aioli sauce on the side.
Cheddar cheese, bacon, and fried onion rings on a toasted brioche bun with BBQ sauce on the side.
Turkey, bacon, lettuce, tomato, and mayo on toasted wheat bread.
Grilled marinated chicken breast, avocado, bacon, tomato, and garlic aioli on toasted ciabatta bread.
Bacon, lettuce, tomato, avocado, and garlic aioli on wheat toast.
Served on a toasted herbed focaccia with lettuce, red onion, tomato, and roasted red pepper remoulade.
Served with choice of classic Caesar or house salad.
Cavatappi pasta, blend of Wisconsin cheese, panko.
Marinated chicken breast smothered in mushrooms, onions, and melted gruyere cheese. Served with mashed red skin potatoes and seasonal vegetables.
Topped with bruschetta, parmesan, and drizzled with balsamic reduction. Served with roasted red potatoes and seasonal vegetables.
10oz top sirloin with demi-glace, mashed potatoes, and seasonal vegetables.
8oz filet mignon, red skinned mashed potatoes, seasonal vegetables, topped with a demi-glace.
*Consuming raw or undercooked meats, poultry, shellfish, oysters, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Items cooked to order.